Sous Chef - Rosebank

Posted 2026-09-01 · Busy day-time Restaurant based in Rosebank is looking for a Sous Chef. Duties: Lead daily kitchen operations along with the Head Chef. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and ordering. Support the Head Chef with menu development and costing. Assist the Head Chef in overseeing the day-to-day culinary operations ensuring exceptional food quality and presentation. Prepare and cook dishes to the highest standards, demonstrating cr…