Unit Controller

contract · Posted 2026-09-09 · 1. Purpose of the Role To assist the Contract Catering Manager in the day-to-day management tasks of providing a catering service to the required standards and within the agreed budgetary limits. 2. Key Responsibilities 2.1. Catering Operations § Ensure the smooth and effective operation of the kitchen. § Ensure that all meals are cooked and made in accordance with menu specifications and recipes. § Ensure that the menu cycle is correctly followed. § Ensure that all meals are made and served ac…